wilting greenery

1. Wilted spinach~yes, I know it's been chic in the chicest of restaurants for awhile.  But when it's cold and you need to use up a lot of spinach?  Throw a knob of butter in the pan and let the spinach wilt.  Spice and flavor as you see fit.  Yum!
2. The restorative power of naps. I hope to keep this habit the rest of my working days.
3. Forget the Magic of Macy's~it is Target that holds my heart.  
4. The dust has finally burned off the heating element on my furnace so I may run the heat without setting off the smoke alarms.  And as it is to be in the TWENTIES tonight, much appreciated. 
5. The invention of email and the internet.